Panel Discussion "Next Generation Food" hosted by GEC

Panel

16-Feb-2022 | 16:30 - 18:00| Online

>> 16 February

15:30 – 17:00 CET "Next Generation Food" hosted by GEC

Moderated by

Lee Greene, Foodhub NRW, German

Impulse Speech by

Alexander Märdian, Head of Innovation Hub, DIL German Institute of Food Technologies, Germany

Our panelists

  • Alexander Märdian, Head of Innovation Hub, DIL German Institute of Food Technologies, Germany
  • Prof. Dr. Thomas Herget, Head of Silicon Valley & China Innovation Hub at Merck Group, United States
  • Dr. Christoph Mandl, EIT Food Accelerator Network (EIT FAN), Germany
  • Clément Tischer, Head of Innovation & Partnerships, NX-Food GmbH, Germany
  • Rodrigo Hortega de Velasco, Head of Investments, Döhler Ventures, Germany
  • Carolin Wais, Investor, Plug & Play Ventures, United States

Speakers

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Thomas Herget
Head Silicon Valley & China Innovation Hub at Merck Group, United States
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Clément Tischer
Head of Innovation & Partnerships, NX-Food GmbH, Germany
portrait-rodrigo-hortegadevelasco.jpg
Rodrigo Hortega de Velasco
Head of Investments, Döhler Ventures, Germany
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Alexander Märdian
DIL Technologie GmbH, Germany
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Carolin Wais
Investor, Plug & Play Ventures, United States
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Dr. Christoph Mandl
EIT Food Accelerator Network (EIT FAN), Germany
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Lee Greene
Foodhub NRW, Germany

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